Main Menu
Main Menu
Appetizers
Big Josh Nachos
$14A double layer of tortilla chips, refried beans and jalapeño nacho cheese, topped with pico de gallo, black olives, pickled jalapeño, guacamole, sour cream and cilantro. $1.00 from each sale goes to the Big Josh Foundation. The Big Josh Foundation is focused on giving financial and counseling support to people diagnosed as terminally ill. The Goal of the Big Josh Foundation is to help people that work within the service industries.
Mahi Mahi Ceviche
$17Cured in fresh lemon juice, oregano, olive oil, cilantro, jalapeno, serrano chilis, and roma tomatoes. Served with fresh avocado and warm corn chips. *Served raw*
Ahi Poke Stack
$17Cured ahi tuna, ponzu sauce, seaweed salad, chopped cucumbers, avocado, and wasabi mayo. Served with crispy wonton chips. *Served raw*
West Coast Wings
$15Served with celery sticks, ranch, and blue cheese. Your choice of one of our house made sauces: Buffalo | Sweet Red Chili | BBQ | Sriracha BBQ | Honey Chipotle | Sriracha Pineapple | Teriyaki | Salt n Pepper
Chicken Fingers
$14(4) panko battered, served with honey mustard and ranch dressing. Your choice of fries, onion rings, or tater tots.
TJ Corn Dip
$12Roasted yellow corn, vegan soyrizo, garlic mayo, blackened seasoning, cotija cheese, cilantro, and green onions. Served with warm corn tortilla chips.
Tacos + Plates
Plates come with two tacos served with Spanish rice and your choice of refried or black beans. Choice of flour or corn tortillas. Each plate is served with the same two tacos. No mixing or different tacos.
Mahi Mahi A La Carte (Grilled or Fried)
$6Cilantro white sauce, cabbage, mixed cheese, and pico de gallo.
Shrimp A La Carte (Grilled or Fried)
$6Cilantro white sauce, cabbage, mixed cheese, and pico de gallo.
Slipper Lobster A La Carte
$6Cilantro white sauce, cabbage, mixed cheese, and pico de gallo.
Grilled Salmon with BBQ A La Carte
$6Cilantro white sauce, cabbage, mixed cheese, and pico de gallo.
Mahi Mahi Plate (Grilled or Fried)
$16Cilantro white sauce, cabbage, mixed cheese, and pico de gallo.
Shrimp Plate (Grilled or Fried)
$16Cilantro white sauce, cabbage, mixed cheese, and pico de gallo.
Burgers, Sandwiches + Wraps
Your choice of fries, onion rings, or tots. Sub fruit or mixed greens salad for an additional $2.50.
Steak Wrap
$14.50Skirt steak, spinach, pico de gallo, gorgonzola cheese and chipotle aioli sauce. Wrapped in a warm tortilla.
Banh Mi Sandwich
$15Choice of grilled Mahi Mahi or chicken. Pickled red onions, daikon and carrots, jalapenos, cilantro, and mint. Served on a toasted French roll with sriracha aioli.
Salmon Sandwich
$15Grilled salmon, shredded lettuce, pickled onions, and avocado. Served on a chipotle aioli toasted French roll.
Shore Club
$14Turkey, bacon, lettuce, avocado, and mayo. Served on our chipotle aioli toasted sourdough.
Chicken Club
$14Grilled chicken, chopped bacon, lettuce, tomato, pickled onions, and avocado. Served on a Dijon aioli toasted French roll.
*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.